Description
FLOCKED LATEX CLEANING GLOVE
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CONTACT US TO BUY. Stocks affected by COVID-19.
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REGULATION (EU) 2016/425
EN420:2003+A1:2009 General requirements
5 | Dexterity (from 1 to 5) |
EN388:2016 Protective gloves against mechanical Risks (Levels obtained on the palm)
X | Resistance to abrasion (from 1 to 4) | |
X | Resistance to cutting (from 1 to 5) | |
1 | Resistance to tearing (from 1 to 4) | |
X | Resistance to puncture (1 to 4) | |
X | Resistance to cutting by sharp objects (TDM EN ISO 13997) (from A to F) |
EN ISO 374-1:2016 Protective gloves against dangerous chemicals and microorganisms – Part 1: Terminology and performance requirements for chemical risks.
TYPE | C | Type C – Water and air tightness according to EN374-2:2014. Permeation resistance to at least 1 chemicals at level 1 according to EN16523-1: 2015 (from 1 to 6). |
. | Determination of resistance to degradation by chemicals according to EN374-4: 2013. Part 4: Determination of resistance to degradation by chemicals. | |
K | 6 > 480 mn | Caustic soda 40% (K) CAS 1310-73-2 |
L | 3 > 60 mn | Sulphuric acid 96 % (L ) CAS 7664-93-9 |
EN ISO 374-5:2016 Protective gloves against dangerous chemicals and micro-organisms – Part 5: Terminology and performance requirements against microorganisms risks.
BACTERIA + FUNGI | . | BACTERIA + FUNGI: Water and air tightness according to EN374-2:2014. |
REGULATION (EU) 1935/2004 CONTACT WITH FOOD PRODUCTS
GLOB MIGR Food contact – Overall Migration
. | Contact with wet or watery food | |
. | Contact with acidic foods |
FLOCKED LATEX CLEANING GLOVE
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